Nov 21, 2016 | beyond the kitchen, books, bookshelf, events
This year, Taste Canada received 150 submissions (96 books and 54 food blogs) and awarded 22 winners with a Gold or Silver Award. You can read about my experience of the Red Carpet and Reception here. The 2016 Taste Canada Award recipients: Disclosure: This is not a...
Nov 12, 2016 | beyond the kitchen, books, bookshelf, events
If you’ve checked out my blog before, then you probably already know that I kind of adore cookbooks. ADORE. So, imagine my shock when I was asked to be a Blogger Ambassador for this year’s Taste Canada Awards! I’ll be covering the red carpet, Gala...
Oct 14, 2016 | beyond the kitchen, books, bookshelf, infographics
On Tuesday I blogged about the upcoming Taste Canada Awards and featured the 2016 shortlisted English cookbooks. So I thought it was appropriate that today’s Infographic Friday featured an infographic about the Taste Canada Awards! ~ About Infographic Fridays ~...
Oct 11, 2016 | books, bookshelf
For the past 19 years, Taste Canada has promoted Canadian-authored culinary writing by showcasing and recognizing the best of the year with the Taste Canada Awards. This year, Taste Canada received 150 submissions (96 books and 54 food blogs) and will be awarding 22...
Sep 12, 2016 | book reviews, bookshelf, new posts - bookshelf, reviews
title: Karma and the Art of Butter Chicken author: by Monica Bhide publication date: September 13, 2016 publisher: Bodes Well Publishing Before I dive into this review, I have to put a bit of disclaimer here: I adore Monica Bhide. We ‘met’ via Twitter...
Sep 6, 2016 | books, bookshelf
Fall is a wonderful time in the cookbook world – the holiday season is just around the corner and publishers start pushing out the big hitters to get ready for the gift-giving frenzy, but seriously, this Fall? Hold on to your wallets people, because...
